Green, Socially Conscious Weddings…Where to Begin?

April 3rd, 2008

helen-and-matt.jpegSo, I got engaged. About two months ago. And now, suddenly, I’m planning a wedding, which is great and wonderful and exciting, and which raises a whole host of environmental/social issues for me. Of course, I want my wedding to be representative of both me and Matt as individuals and as a couple. It’s fun to find ways to express ourselves in colors and music and ritual, but there’s so much more to it. This is a definitive life cycle event. Our wedding will be the gateway into our marriage, and the rest of our lives as partners. It’s a day that will symbolize our intentions together. Who do we want to become? What do we want to achieve? What do we want our legacy to be?

Weddings are a huge industry in America. It’s called the Wedding-Industrial Complex for a reason, and from the research I’ve done (watching Bridezillas, Married Away, Whose Wedding is it Anyway?, Rich Bride/Poor Bride, A Wedding Story, Platinum Weddings, etc., tee hee), I’ve seen that weddings have a tendency to be both wasteful and polluting. Yuck. That’s so not something I want to invest in. Like a lot of people right now, I’m trying to move away from that kind of mindless behavior. “Waste not, want not,” so the old saying goes. From here on out, this blog will be my place to explore and report on ways to throw a socially conscious, earth friendly wedding. It won’t be exclusively wedding info–I’ll post non-nuptial items as well–but I’ll regularly update on my planning process, from registries (ick) to honeymoon.

Oh, yeah: The big day will be May 16, 2009, at the Ahwahnee Hotel in Yosemite National Park.

October 16th, 2007

Armchair Do-Gooder: Birthday Can Collection

Here’s an easy Armchair Do-Gooder project you can try: next time you have a party, ask all of your guests to bring a can of food to donate to your local food bank.

October 3rd, 2007

Armchair Do-Gooder: Locks of Love Haircut

If You Wish the World Were a Better Place, Volunteer: The Volunteer Chronicles

September 26th, 2007

volunteers1.jpgThis past summer, I started a project called “The Volunteer Chronicles.” I set out to volunteer with a variety Los Angeles organizations, and wrote about the experience over at blogging.la. The idea was to measure the personal effects - physical, emotional, psycho-spiritual - of volunteering, and also to provide detailed descriptions of different volunteer opportunities, to help others choose ideal organizations for themselves. Believe it or not, numerous studies have shown that doing good is good for you. Some have even demonstrated a measurable correlation between volunteering and good health. Volunteering can promote a sense of well-being, bolster the immune system, reduce insomnia, lower blood pressure and cholesterol, help keep weight in check, raise energy levels, increase relaxation, and volunteers have ultimately been shown to live longer lives.

Volunteer opportunites of all shapes and sizes abound throughout Los Angeles and beyond. Some of the incredible people who I’ve met through this project volunteer on a daily basis, some weekly or monthly, but they all rave about the positive effects volunteering has on their lives.

You can read about my experiences thus far by following these links:

The Volunteer Chronicles: Meals on Wheels West
The Volunteer Chronicles: BREATHE LA
The Volunteer Chronicles: Free Arts for Abused Children
The Volunteer Chronicles: Amanda Foundation, a No-Kill Shelter for Dogs and Cats

Being that I’m a total dog person, I got kind of hooked on the Amanda Foundation. Not only does it make me happy to no end, the hours are totally flexible, I can drop in whenever I choose, and it’s really convenient to where I live. I’m long overdue for my next volunteer gig, but I’ll get it on the books and post the link here in an update when it’s done.

Philosophy: Charity Feels and Smells Great

July 12th, 2007

Avid Oprah-watchers and dedicated bathing beauties are probably already well acquainted with Philosophy Cosmetics, one of the best selling lines of skin, body, and facial care available on the market today. What they might not know is that similar to Collective Wellbeing, which I posted about in March, a percentage of profits from various Philosophy products benefit charitable funds, organizations, and foundations.

They’re having a lot of fun with the project, some of which is excusably scatological: laughing.jpg Their “Laughing Gas” room spray benefits the National Colorectal Cancer Research Alliance, and get this—Philosophy is donating 100% of its gross profit from the sale of this specially-designed bathroom spray to the cause.

Other charitable Philosophy items include their “Shower for the Cure” shower gel, which benefits the Women’s Cancer Research Fund, and the “Inner Grace” shower gel, benefiting the Christopher & Dana Reeve Foundation.

Cristina Carlino, creator of Philosophy and author of The Rainbow Connection: Seven Steps for Realizing Your Unlimited Potential (How to Use Color and Energy to Transform Your Life), has seen to it that animal testing is not done by her company, a relief considering just how many cosmetic companies still do.

That’s one good Philosophy.

Vacation, All I Ever Wanted: Sustainable Tourism

June 30th, 2007

Um, yeah, so–that happened. How on Earth (to Jupiter) did two months elapse since my last post? Insane, I tell you. It’s amazing how fast the time flies, but for what it’s worth, I’ve left my full-time job to freelance, so I’m looking forward to a lot more time to blog here.

Today, since we’re deep in the streets of summer, I figured I’d offer some vacation thoughts and ideas for the Armchair Do-gooder who “Has Brains–Will Travel.”

As a seasoned backpacker whose travels have brought me to destinations including Dahab, Egypt and Moscow, Russia I know how valuable tourism is, both for the visitor and the country visited.

The problem is, valuable as it can be, tourism is also an immensely destructive industry. As Dr. Tim Forsyth–a Senior Lecturer on Environment and Development at the London School of Economics and Political Science–writes in his introduction to a seminar on Sustainable Tourism:

Tourism is the world’s largest industry. Over the twentieth century, it has proved itself a destructive force. Coastlines have been transformed from still, sleepy beauty spots to over-developed resorts crowded by multi-storey hotels, bars and casinos. When fashions and tastes change, these areas are left to decline as the mass tourists head elsewhere. In other scenarios local communities have sometimes been displaced, as the powerful drives for development and preservation of natural national parks have in equal measure ignored their rights. Despite all this, tourism is a largely unregulated industry.

Dr. Forsyth believes that Sustainable Tourism is the best way to reduce damage to the environment and prevent negative impacts on human communities and wild animals. He defines Sustainable Tourism as “Tourism development that avoids damage to the environment, economy and cultures of the locations where it takes place.” Dr. Forsyth also makes the important distinction between Sustainable Tourism and Eco-Tourism, which can be equally destructive, and which he describes as “A form of tourism that focuses exclusively on wildlife, nature, or “exotic” cultures. Some argue that it is a vague term used to market anything related to nature or environmental tourism.”

Forsyth wraps up Session 1 of his seminar (all of which is online, by the way, and definitely worthy of a thorough read-through) with commentary on what it will require for Sustainable Tourism to really succeed:

The achievement of sustainable tourism, therefore depends in part on providing the right incentives for companies and resort managers to reduce the negative impacts of tourism, and then a variety of local practical steps (such as limiting numbers, or zoning land use) to reduce these impacts. But in the long term, the ultimate achievement of sustainable tourism also requires tourists and companies to think more about how tourism may impact on other people’s homes and livelihoods. Marcel Proust once wrote that most tourists seem to want to travel through one hundred countries with one pair of eyes, whereas the best journey would be to travel through one country with a hundred pair of eyes. By seeking more diversity and depth in holiday destinations, tourists may help avoid the impacts of tourism on destinations, and also achieve a more satisfying experience.

It will be up to us–you and me–to think more about how our travels impact the people and places we visit, and up to us to seek more diversity and depth in the destinations we choose.

With this in mind, here are some interesting approaches to travel as created and promoted by Conservation International, a nonprofit that applies innovations in science, economics, policy and community participation to protect the Earth’s biodiversity around the world. Their mission statement: “To conserve the Earth’s living heritage, our global biodiversity, and to demonstrate that human societies are able to live harmoniously with nature.”

The organization provides a list of “new Eco-Tourism” destinations and itineraries that they’ve developed, such as the Camino Posaderos Andinos (Andean Inn Routes) trip, which offers five main routes, and promises “a network of spectacular trails and smalls inns allowing tourists to experience the Mérida Cordillera. The Mérida Cordillera is part of the Andes mountain chain within Venezuela, which extends from the Colombian border and has an area of 11,866 square miles. High plains, valleys, páramos (high, bare and cold regions) and mountains predominate its geography. This complex topography is interwoven with a wider variety of ecosystems, making it one of the most valuable reservoirs of biodiversity in Venezuela and in the world.”

Food and lodging services are managed by local families.

Other destinations include Bolivia, Brazil, Ghana, Guatemala, and Panama.

Do you think they qualify as Sustainable or not?

Armchair Do-gooder: Feed the Tree

April 27th, 2007

It’s national Arbor Day, so I thought I’d put together a little piece on trees.

If you’re more comfortable gardening from your armchair, there are a number of organizations that offer opportunities to virtually plant trees. Choose the one that’s right for you!

First and foremost, today only, plant a tree in the Michoacan Monarch Butterfly Forest for free with your order when you shop the Greater Good Network. Every order placed on Friday, April 27th will automatically generate a contribution to pay for the planting of a tree through the Michoacan Reforestation Fund.

Jewish National Fund: A charitable organization specializing in the development of Israeli land and infrastructure, especially planting trees. JNF has planted over 240 million trees, built over 180 dams and reservoirs, developed over 250,000 acres of land, created more than 1,000 parks throughout Israel and educated students around the world about Israel and the environment.

Get On Board Initiative: Universal Pictures and The Conservation Fund have teamed up to launch the Get On Board Initiative (as part of a promotion for the upcoming Universal release Evan Almighty). The website, which is now live, features the “Almighty Forest,” an online destination where people can take real action to slow the effects of global warming. For a donation of $5, visitors can plant a virtual tree in the “Almighty Forest,” knowing that 100% of the money goes to The Conservation Fund to plant real trees that help reduce greenhouse gases around the globe. Donations, which are tax-deductible in the U.S., can be in the donor’s name, given as a gift or dedicated in memory of a friend or family member. Trees can be acquired individually, in “groves” of 50, or as a “forest within the forest,” with a donation equaling 1,000 trees.

tree.jpg

The Plant-A-Tree-Today (PATT) Foundation: Formed in 2005 with its mission to react to problems caused by the massive and increasing levels of deforestation worldwide, raise awareness of environmental issues and the role forests play, take action against climate change, educate children on these issues and to PLANT MORE TREES. Select the projects you’re interested in and make a contribution here.

If you’re not afraid of getting your hands dirty, you might want to check out the United Nations Environment Programme’s “Plant for the Planet: Billion Tree Campaign.” A major worldwide tree planting project, the campaign encourages people, communities, business and industry, civil society organizations and governments to enter tree planting pledges online with the objective of planting at least one billion trees worldwide during 2007. The site offers information on how to plant a tree here.

In Los Angeles, get involved with TreePeople, a nonprofit organization that’s been serving the Los Angeles area for over three decades. Volunteer to help them plant 300,000 trees on city park lands over the next few years, and join TreePeople staff and volunteers this May for planting and tree care events. There are all kinds of ways to get involved, from full moon hikes to workshops. Visit their calendar to stay informed.

In San Francisco, reach out to Friends of the Urban Forest, a nonprofit committed to the belief that trees are a critical element of a livable urban environment. Donate, dedicate a tree, or get involved as a volunteer.

Further Listening: Belly, Star, “Feed the Tree”
Further Reading: The Giving Tree

Water, Water Everywhere (but What About the Oil…and the Money…and the Waste?)

March 28th, 2007

Listening to Evan Kleiman’s Good Food on KCRW this past Saturday morning, I was reminded of the ironies and absurdities of bottled water. One of Kleiman’s guests was Kimberly Lord Stewart, author of Eating Between the Lines: The Supermarket Shopper’s Guide to the Truth Behind Food Labels. Stewart reminded listeners that a lot of bottled water is simply tap water, and most importantly, that making enough plastic bottles to meet American demand requires more than 1.5 million barrels of oil per year. Environmental think tank Earth Policy Institute says that that’s “enough to fuel some 100,000 U.S. cars for a year” and that “worldwide, some 2.7 million tons of plastic are used to bottle water each year.”

According to a recent article in the San Francisco Chronicle, Americans spent an estimated $11 bottle1.jpg billion last year drinking 8.3 billion gallons of bottled water. Do consumers really need to spend more money, create more waste, and use more crude oil to quench their apparently growing thirst? Of course not. As far back as 2001 the BBC was reporting that bottled water is not only environmentally unfriendly but also a waste of money. So, what do we do? It’s not fair or effective to suggest that people make a lifestyle change without offering a viable alternative.

New Wave Enviro Products offers that alternative. The company produces a line of “high quality, innovative products for water filtration, dispensing and storage,” including the .6 Liter Tinted Stainless Steel bottle I have. You can choose from three bright, shiny colors: ruby, sapphire, or emerald.

There are other kinds of bottles to choose from as well, and they’re all durable and reusable. Save some (read: a ton of) money, save the earth, and quench your thirst all at the same time. Cheers, salut, l’chaim.

Buy New Wave Enviro Bottles on Amazon!

Armchair Do-gooder: Collective Wellbeing

March 19th, 2007

In my ever-expanding quest to find viable and realistic alternatives to the environmentally damaging, chemical-based, inhumane, agribusiness-driven global supermarket, I’ve become a frequent shopper at my local farmers’ market. Generally I go each Sunday morning, but this past weekend my landlords hosted a little St. Patty’s soiree in our backyard (replete with moonbounce and naked bartender), which meant I didn’t get to bed until well after 4 a.m., subsequently missing the market. I took this as an opportunity to check out Co-opportunity: Santa Monica’s Co-operative Grocer. Co-opportunity is “a member owned natural food grocer providing a community resource for healthy living.” They offer tons of organics, lots of locally-grown, and a plethora of non-toxic household and bath & body products.

One especially interesting bath & body company I discovered at the Co-op is Collective Wellbeing. Similar to GOOD Magazine (see previous post), Collective Wellbeing allocates a portion of the proceeds from each product purchased in a pool of funds from all purchases. Twice a year, detox1.jpg a group of non-profits is chosen to receive what’s raised. The best part is that the company invites their customers to help choose what percent of the pool each group gets, thereby raising both money and consciousness. They call their program CollectiveCare. I bought the Detox Soap (with Active Charcoal/Zinc) and voted for Best Friends Animal Sanctuary. Not an easy choice: other charities to choose from are the American Red Cross, the Organic Farming Research Foundation, and The Nature Conservancy.

The Detox Soap is great: gentle and really nicely scented. I’m looking forward to trying more Collective Wellbeing products in the near future.

Note to shoppers and armchair do-gooders: The soap was actually a bit cheaper at the Co-op than it is online (by about a dollar). Collective Wellbeing offers skin care, hair care, and body care. Also good for the soul.

Resources: National Cooperative Grocers Association

Thought for Food

March 5th, 2007

I’m a foodie. I don’t mess around. I was raised to appreciate a wide range of cuisines, from Cajun-Creole and Caribbean to Thai, Vietnamese, and Filipino, to Hungarian, Persian, Yemenite, and Ethiopian. See what I mean? For me, food is both a serious business and a passionate love affair. It’s how I travel the world when I’m stuck here at home. I do not take it lightly, and I’m lucky (and grateful) to have a lightning-fast metabolism.

I’ve probably spent a significant portion of my life thinking about where I want to eat, what I want to eat, and how I can recreate dishes like Bagali Shevid Polo and Masaman Curry at home.

Lately, my thought for food has inspired different food for thought.

I’ve become very interested in a different kind of ingredient list: specifically, what’s in the ingredients themselves.

I’ve started to wonder about pesticides, hormones, and genetically modified organisms (GMOs). This curiosity led me to the discovery of a recent book by Jane Goodall, titled Harvest for Hope: A Guide to Mindful Eating (2005). jane.jpg Harvest for Hope breaks it all down in very simple, usable terms, offering anecdotes, profiles, history and a lot of insight into the world and workings of contemporary Agribusiness.

Goodall is a scientist, famous for her groundbreaking work with wild chimpanzees, but the book isn’t preachy or academic at all—which is good, since the subject of food can be as tricky and awkward to discuss as sexuality. As a lacto-ovo-vegetarian who is painstakingly careful about choosing free range, hormone-free, grain/grass fed, humanely raised dairy products and eggs, I can vouch for this.

What’s really great about the book is the way it puts power back into consumers’ hands. Our culture has lost touch with where our food comes from—and often what it is, and what’s in it. Harvest for Hope offers information about the healthiest food for people, and the healthiest food for the planet. The environmental impact of Agribusiness and Industrial farming, not to mention Global Supermarkets and the thousand of miles (think fossil fuels) that most products travel to get to them, is devastating and unnecessary. From Chapter 10, ‘Global Supermarkets’: “…Few of us realize that a typical ‘fresh’ food item in a North American household typically travels between 1,500 to 2,500 miles. Each year, food and agricultural products travel about 566 billion ton-miles within U.S. borders alone—not including imports from overseas—according to USDA estimates.”

Harvest for Hope offers simple, affordable, and fun ways to effect change. It inspired me to start shopping at my local farmers market, and now I make a weekly ritual out of it. It’s so much more enjoyable than a stressful trip to the flourescent-lit, buzzing supermarket. I’ve started developing friendships with local farmers, and have eaten some of the absolute best produce, eggs and cheese I’ve tasted in my entire life. The only food that enters my house (and most of what enters my body) is organic—and amazingly enough, it’s not draining my bank account.

It has also inspired me to consider the possibilities of starting my own teeny-tiny urban garden, joining a CSA, and just generally learning more about New Agrarianism…but we’ll save that stuff for future posts. Until then, pick up Harvest for Hope on Amazon.